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BBQ Sauce

  • 400g tin of chopped tomatoes
  • 100g golden syrup
  • 100g caster sugar
  • 50ml vinegar
  • 1 grated onion
  • salt
  • pepper
  • 1tsp chili powder

Put all ingredients into a saucepan (no need to fry up the onion first, we want the juice of the onion to be part of the sauce), bring to a boil and simmer for one hour. Stir occasionally.

recipes/other/bbq_sauce.1237905682.txt.gz · Last modified: 2009/03/24 15:41 by christian