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recipes:other:sourdough_brezeln

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recipes:other:sourdough_brezeln [2017/09/15 06:16]
christian [for the lye]
recipes:other:sourdough_brezeln [2017/09/15 06:18]
christian [for the lye]
Line 27: Line 27:
 Take out of the water, put on a floured baking tray, let them rest for 20 minutes, and bake in the oven for 15 minutes. Take out of the water, put on a floured baking tray, let them rest for 20 minutes, and bake in the oven for 15 minutes.
  
-Voila, you are the Brezel King!+Best eaten still warm with butter.
recipes/other/sourdough_brezeln.txt ยท Last modified: 2017/09/15 06:18 by christian