===== simple shortcrust pastry =====

  * 225g flour
  * 115g butter
  * 60g caster sugar
  * 1 egg yolk
  * 15-25 ml cold water

alternative without sugar:

  * 250g flour
  * 125g butter
  * 1 egg yolk
  * 15-25ml cold milk

alternative without egg and with vegetable fat:

  * 175g flour
  * 75g butter
  * 25g vegetable fat (trex)
  * 15g sugar
  * 45ml water

Mix the butter with the flour, then add sugar, egg yolk and water. Refrigerate for 30 minutes, roll out.

For fruit topping:

per 600g fruit, mix with 75g flour, 125g sugar, 75g double cream and one egg.