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recipes:sides:blini

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recipes:sides:blini [2010/11/20 16:56] christianrecipes:sides:blini [2010/11/20 19:17] (current) christian
Line 10: Line 10:
 |3|6|eggs, separated| |3|6|eggs, separated|
 |130ml|300ml|sour cream| |130ml|300ml|sour cream|
-|250ml|550ml|milk|+|250ml|550ml|milk <-- use a lot less to get a fairly solid batter|
 |110g|250g|melted, clarified butter| |110g|250g|melted, clarified butter|
  
recipes/sides/blini.txt · Last modified: 2010/11/20 19:17 by christian