Before you have a head flip - this a UK version of the Mexican tortilla. It's not orginial.

• 275g maize flour (Maseca)
• 275g strong white bread flour
• 600ml water

Mix the flour and add the water. Mix into a dough and knead for a bit.

Let the dough rest.

Form 50g balls and press in your tortilla press or flatten them with a rolling pin. Fry / bake in a very hot lightly oiled frying pan until brown spots appear on the frying pan side of the tortilla. Turn, fry / bake the other side.